Two Meatballs In The Kitchen
8880 Salrose Ln, Fort Myers, FL, 33912
Two Meatballs In The Kitchen Menu
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Address :
8880 Salrose Ln
Fort Myers, FL, 33912 - Phone (239) 489-1111
- Website https://2meatballs.com
- Click To Get Directions
Opening Hours
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Specialities
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Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
WE SERVE THE FOLLOWING STATES
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Nancy H.
Very loud and food runners come out and call out, "who had the ....." Really annoying when having a conversation. Food was good but not exceptional. Mussels in garlic and butter and white wine were very good. Real fried calamari. Service is ok. Hard to see the the building from Daniels parkway! we drove past the first time.
(3)Nancy K.
Disappointed. tues afternoon, few people in restaurant, yet we waited 10 mins before Dan came over. He brought us very stale rolls and I mentioned to him. He came back and said we would have to wait for new rolls 15 mins. No problem to us, he came back with the same stale rolls. Soup ice cold, decided not to complain. Below average ice cold chicken parm sandwich. When he finally came back again, neve rasked us if we wanted dessert, coffee etc... He had the check. There were two of us who only had $20.00 bills. In order to provide a tip (although I should have not considered it.) I put cash in folder to pay bill and handed Dan the 20.00 to cash for me. Asked for 3 five's and 5 one's. He came back 20 mins later with 2 fives. He argued I only gave him a 10. My friend and I were shocked he had the nerve to try but he did. With no manager available and our word against his, we reluctantly left knowing we were ripped off. Stay away, the food isn;'t worth it, the service is less than satisfactory, and if you choose to go, watch your money. Too bad, my first visit to the restaurant was a better experience.
(1)Casey A.
Friend took me here for dinner and it was amazing. Great prices, great service, and top notch, authentic Italian food. HIGHLY recommend this place.
(5)Bart C.
Great Veal Marsala, but the house salad dressing was not very good at all and they do not cater to the beer drinker - plenty of AB products but no domestic ales or IPA's. Also, some nice Italian bread would be welcome. Service was marginal, with salads and entree's delivered to the wrong people.
(2)